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Lunch Menu
Dinner Menu
Appetizers
Soups and Salad
Entrees
Fiddler's Fish
and Steakhouse
Early Bird Special
Happy Hour
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Primo Piatti (Appetizers)
Calamari Fritti
$8.00
Cherry Peppers, sweet garlic aioli & marinara
Maryland Crab Cake
$8.00
Sweet corn emulsion and a jalapeno corn tartar.
Prince Edward Island Mussels
$7.00
Garlicky broth, plum tomato, chorizo sausage.
Clams Lucciano
$8.00
Apple wood smoked bacon, fire roasted peppers, sweet garlic and shaved fennel.
Jumbo Shrimp Cocktail
$9.00
Served with house made, zesty cocktail sauce.
Wild Mushroom Ravioli
$7.00
Ravioli stuffed with porcini mushrooms in a parmiggiano regiano cream sauce.
Escargot
$8.00
Sauteed with mushrooms and a champagne cream sauce.
Mozzarella Caprese
$7.00
Beef steak tomato, Maytag bleu cheese, goat cheese, arugula, shaved red onions dressed with a basil and lemon vinaigrette.
8 Wilcox Street • Simsbury, CT 06070 • 860-264-1604